Quince Paste and Cheese Appetizer recipe

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Ingredients

½ pound quince paste (dulce de membrillo), cubed
½ pound queso fresco, cut into 1/2-inch cubes
toothpicks

Nutrition Info

51.7 calories
carbohydrate: 8.9 g
cholesterol: 3.7 mg
fat: 0.9 g
fiber: : -
protein: 1.4 g
saturatedFat: 0.6 g
servingSize: -
sodium: 14.9 mg
sugar: 7.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Skewer 1 piece of quince paste and 1 piece of queso fresco cheese on a toothpick. Repeat with remaining quince paste and cheese.

Recipe Yield

20 servings

Recipe Note

Quince paste (dulce de membrillo) and cheese are a great pairing. I usually use queso fresco for this easy finger food but you can use manchego or other cheeses as well.

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