Rainy Portland (Warm Rum Drink) recipe

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Ingredients

10 fluid ounces milk, or to taste
2 teaspoons brown sugar
1 teaspoon vanilla extract
1 ½ fluid ounces rum
1 teaspoon butter
1 pinch ground nutmeg

Nutrition Info

337.5 calories
carbohydrate: 24.4 g
cholesterol: 35.2 mg
fat: 10.4 g
fiber: 0.2 g
protein: 10.2 g
saturatedFat: 6.7 g
servingSize: -
sodium: 157.4 mg
sugar: 24.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill a microwave-safe mug with milk, stir in brown sugar and vanilla extract.

  2. Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top, sprinkle with nutmeg.

Recipe Yield

1 drink

Recipe Note

An easy, warm rum and milk drink for a lazy, rainy day. This recipe invites customization to taste. Use more or less of any ingredient.

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