Raisin Butter Tarts recipe

All Recipes Best Recipe Dessert Recipes Pies Vintage Pie Recipes Raisin Pie Recipes

Ingredients

14 (4 inch) prepared tart shells
1 egg
1 cup packed brown sugar
3 tablespoons butter, melted
2 tablespoons lemon juice
¼ teaspoon ground nutmeg
1 cup raisins

Nutrition Info

368.4 calories
carbohydrate: 54.2 g
cholesterol: 19.8 mg
fat: 15.4 g
fiber: 0.4 g
protein: 4.4 g
saturatedFat: 4.4 g
servingSize: -
sodium: 171 mg
sugar: 28.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Beat the egg with the sugar using a fork until well blended. Stir in the melted butter, lemon juice, nutmeg, and raisins. Fill tart shells half full.

  3. Bake for 15 to 20 minutes. Allow tarts to stand for a few minutes in the pans before removing to racks to cool.

Recipe Yield

14 tarts

Recipe Note

This is another old recipe from our ancestral heritage. These are very good.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Raisin Butter Tarts, simple recipe Raisin Butter Tarts, recipe Raisin Butter Tarts, recipe Raisin Butter Tarts, Raisin Butter Tarts recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe raisin, , easy recipes , baking , tasty recipe best recipes