Raisined Relish recipe

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Ingredients

1 large apple - peeled, cored and diced
1 cup whole berry cranberry sauce
¼ cup dried apricots
.66 cup raisins
2 tablespoons fresh lemon juice
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg

Nutrition Info

46.4 calories
carbohydrate: 12.2 g
cholesterol: : -
fat: 0.1 g
fiber: 0.8 g
protein: 0.3 g
saturatedFat: : -
servingSize: -
sodium: 4 mg
sugar: 8.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan, place apple, cranberry sauce, dried apricots, raisins, lemon juice, cinnamon, cloves and nutmeg. Bring to a boil, then reduce heat to simmer. Cook, stirring occasionally, 7 to 10 minutes. Remove from heat. Cover and chill in the refrigerator at least 3 hours. Serve cold.

Recipe Yield

2.5 cups

Recipe Note

This sweet blend of spiced apple, cranberry, apricots and raisins is an old family favorite. We make it during the holidays.

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