Raw Vegan Brownies recipe

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Ingredients

1 cup raisins
1 cup almonds
¼ cup cocoa powder

Nutrition Info

144.7 calories
carbohydrate: 17.2 g
cholesterol: : -
fat: 8.4 g
fiber: 3.2 g
protein: 4.3 g
saturatedFat: 0.8 g
servingSize: -
sodium: 2.4 mg
sugar: 10.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place raisins, almonds, and cocoa powder in a food processor or blender. Blend until a 'dough' forms.

  2. Press dough into an 8x8 pan. Slice and serve.

Recipe Yield

9 servings

Recipe Note

A wonderful and easy-as-ABC raw, vegan brownie that requires no baking or processed sugar. Change up the sweet (raisins, dates, prunes, dried cherries) according to what your taste buds say, and experiment with the fat too (almonds, walnuts, macadamia nuts, pine nuts). You can increase the cocoa powder to 1/3 or even 1/2 cup if darker chocolate taste is desired.

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