Red Cabbage and Apple Salad recipe

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Ingredients

1 head red cabbage, chopped
3 apples, cut into thin strips
½ cup raisins
3 tablespoons apple cider vinegar
1 ½ tablespoons honey mustard
4 ½ tablespoons extra-virgin olive oil

Nutrition Info

222.2 calories
carbohydrate: 32.3 g
cholesterol: 0.1 mg
fat: 10.8 g
fiber: 7.1 g
protein: 3.2 g
saturatedFat: 1.5 g
servingSize: -
sodium: 68.5 mg
sugar: 21.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toss cabbage, apples, and raisins together in a large mixing bowl.

  2. Whisk vinegar and honey mustard together until smooth, drizzle olive oil into the vinegar mixture while whisking vigorously until all oil is incorporated. Pour dressing over cabbage mixture and toss to coat.

Recipe Yield

6 servings

Recipe Note

Healthy, fresh, and slightly sweet!

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