Red, White, and Blueberry Fruit Salad recipe

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Ingredients

1 pint strawberries, hulled and quartered
1 pint blueberries
½ cup white sugar
2 tablespoons lemon juice
4 bananas

Nutrition Info

139.6 calories
carbohydrate: 35.7 g
cholesterol: : -
fat: 0.5 g
fiber: 3.4 g
protein: 1.3 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1.5 mg
sugar: 26.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix the strawberries and blueberries together in a bowl, sprinkle with sugar and lemon juice, and toss lightly. Refrigerate until cold, at least 30 minutes. About 30 minutes before serving, cut the bananas into 3/4-inch thick slices, and toss with the berries.

Recipe Yield

8 servings

Recipe Note

This is an easy, refreshing fruit salad that's been in our family for years. We usually reserve it for patriotic days, but it can be enjoyed all year long.

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