Refrigerator Cookies IV recipe

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Ingredients

1 cup shortening
½ cup white sugar
½ cup packed brown sugar
2 eggs
1 ½ teaspoons vanilla extract
2 ¾ cups all-purpose flour
½ teaspoon baking soda
1 teaspoon salt
½ cup chopped walnuts

Nutrition Info

122.6 calories
carbohydrate: 13.3 g
cholesterol: 10.3 mg
fat: 7.1 g
fiber: 0.4 g
protein: 1.6 g
saturatedFat: 1.6 g
servingSize: -
sodium: 87.1 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cream together shortening and sugars. Mix in eggs and vanilla. Blend together flour, baking soda, and salt, mix into the creamed mixture. Mix in nuts.

  2. Mold into a long roll about 2 1/2 inches in diameter. Wrap in wax paper, and chill several hours.

  3. Cut thin, and place on greased baking sheets.

  4. Bake at 400 degrees F (205 degrees C) for about 8 minutes.

Recipe Yield

6 dozen

Recipe Note

Rolled refrigerator cookies.

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