Rick's Key West Pink Coleslaw Dressing recipe
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- 1 ¼ cups creamy salad dressing (such as Miracle Whip®) ⅓ cup white sugar 2 tablespoons vinegar 2 tablespoons Catalina salad dressing ½ teaspoon seasoned salt ¼ teaspoon prepared yellow mustard ¼ teaspoon celery salt ¼ teaspoon ground black pepper
Nutrition Info
- 215.6 caloriescarbohydrate: 19.3 gcholesterol: 16.7 mgfat: 15.2 gfiber: : -protein: : -saturatedFat: 1.9 gservingSize: -sodium: 610.8 mgsugar: 18.9 gtransFat: : -unsaturatedFat: : -
Directions Rick's Key West Pink Coleslaw Dressing
Directions
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Whisk creamy salad dressing, sugar, vinegar, Catalina salad dressing, seasoned salt, mustard, celery salt, and black pepper in a bowl until smooth and creamy.