Roasted Red Pepper-Cheese Spread recipe
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- 1 (16 ounce) package shredded sharp Cheddar cheese ¾ cup mayonnaise ½ cup diced roasted red bell peppers 2 teaspoons Worcestershire sauce
Nutrition Info
- 189.6 caloriescarbohydrate: 1.2 gcholesterol: 33.3 mgfat: 17.5 gfiber: : -protein: 7.2 gsaturatedFat: 7.1 gservingSize: -sodium: 263.7 mgsugar: 0.5 gtransFat: : -unsaturatedFat: : -
Directions Roasted Red Pepper-Cheese Spread
Directions
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Blend the shredded cheese with the mayonnaise in a bowl. Stir in the roasted peppers and the Worcestershire sauce and blend thoroughly. Cover, and chill for at least 4 hours or overnight.