Salmon and Chive Tea Sandwiches recipe

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Ingredients

1 (8 ounce) container chive cream cheese
1 (1 pound) loaf dark rye bread, thinly sliced
½ pound smoked salmon

Nutrition Info

66.4 calories
carbohydrate: 0.9 g
cholesterol: 16.8 mg
fat: 5.1 g
fiber: : -
protein: 3.1 g
saturatedFat: 3.3 g
servingSize: -
sodium: 172.6 mg
sugar: 0.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Spread a thin layer of cream cheese on 2 slices of bread. Crumble a small amount of smoked salmon over 1 slice. sandwich. Seal up and carefully trim off crust. Cut crustless sandwich in half. Repeat with remaining ingredients.

Recipe Yield

16 tea sandwiches

Recipe Note

Tasty little potluck sandwiches that always go over big.

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