Salted Peanut Rolls recipe
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- 24 ounces salted peanuts 2 cups peanut butter chips 1 (7 ounce) jar marshmallow creme 1 (14 ounce) can sweetened condensed milk
Nutrition Info
- 572.7 caloriescarbohydrate: 50.2 gcholesterol: 8.9 mgfat: 33.9 gfiber: 3.6 gprotein: 19.7 gsaturatedFat: 13.6 gservingSize: -sodium: 491.8 mgsugar: 35.8 gtransFat: : -unsaturatedFat: : -
Directions Salted Peanut Rolls
Directions
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Spread 3 cups of the chopped peanuts into the bottom of a glass 9x13 inch pan. Melt peanut butter chips in the microwave or in a saucepan over low heat. Remove from heat and stir in the marshmallow cream and condensed milk. Pour over layer of peanuts, then sprinkle the remaining 1 cup peanuts over top. Chill until set, then cut into bars.