Sauerbraten II recipe

All Recipes Best Recipe World Cuisine Recipes European German

Ingredients

15 gingersnaps
4 ½ pounds rump roast
7 potatoes, peeled and quartered
6 carrots, cut into 1 inch pieces
6 stalks celery, cut into 2 inch pieces
1 onion, quartered
2 cubes beef bouillon
½ teaspoon freshly ground black pepper

Nutrition Info

1026.4 calories
carbohydrate: 66.4 g
cholesterol: 207.6 mg
fat: 50.8 g
fiber: 7 g
protein: 73.1 g
saturatedFat: 19.9 g
servingSize: -
sodium: 785.1 mg
sugar: 9.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Line the bottom of a large Dutch oven or slow cooker with the gingersnaps. Place the roast on the cookies and cover with water. Place the potatoes, carrots, celery and onion on top of the meat, and crumble the bouillon cubes into the water. Bring to a boil, reduce heat and simmer 3 to 6 hours (or 8 hours on low in a slow cooker), until meat is tender.

Recipe Yield

6 servings

Recipe Note

This is an old family recipe I've enjoyed for 40 years. It does wonders for tough meat.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Sauerbraten II, simple recipe Sauerbraten II, recipe Sauerbraten II, recipe Sauerbraten II, Sauerbraten II recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe sauerbraten, , easy recipes , baking , tasty recipe best recipes