Secret Ingredient Cookies recipe
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- ¾ cup white sugar ½ cup packed brown sugar ½ cup butter, softened ½ cup vanilla ice cream 1 egg 1 teaspoon vanilla extract 1 ¼ cups all-purpose flour ½ cup malt powder ½ teaspoon baking soda ½ teaspoon salt ½ cup white chocolate chunks
Nutrition Info
- 147.6 caloriescarbohydrate: 22.4 gcholesterol: 19.9 mgfat: 5.8 gfiber: 0.2 gprotein: 2 gsaturatedFat: 3.5 gservingSize: -sodium: 116.4 mgsugar: 13.4 gtransFat: : -unsaturatedFat: : -
Directions Secret Ingredient Cookies
Directions
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Preheat oven to 375 degrees F (190 degrees C).
Beat white sugar, brown sugar, and butter with an electric mixer in a large bowl until light and fluffy. Beat ice cream, egg, and vanilla extract into butter mixture until smooth.
Whisk flour, malt powder, baking soda, and salt together in a bowl. Add flour mixture to butter mixture and stir until just combined. Drop spoonfuls of dough 2 inches apart onto baking sheet.
Bake in preheated oven until lightly browned, about 8 minutes. Cool cookies on a wire rack.