Sesame Chicken Strips with Sweet Sauce recipe

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Ingredients

1 cup mayonnaise
2 teaspoons dried minced onion
2 teaspoons dry mustard
1 cup crushed buttery round cracker crumbs
½ cup sesame seeds
2 pounds skinless, boneless chicken breast halves
1 cup mayonnaise
2 tablespoons honey

Nutrition Info

458.5 calories
carbohydrate: 9.3 g
cholesterol: 63.1 mg
fat: 37.8 g
fiber: 0.9 g
protein: 21.1 g
saturatedFat: 5.8 g
servingSize: -
sodium: 331.8 mg
sugar: 3.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a shallow plate or bowl combine 1 cup mayonnaise, onion, and mustard. Mix together and set aside. In a separate shallow plate or bowl combine the cracker crumbs and sesame seeds. Cut chicken lengthwise into 1/4 inch strips.

  3. Dip chicken strips in mayonnaise mixture, then in sesame mixture to coat. Place coated strips in a single layer on a lightly greased cookie sheet.

  4. Bake in preheated oven for 15 to 18 minutes, or until juices run clear. Mix 1 cup mayonnaise and honey together in a small bowl and serve with chicken strips.

Recipe Yield

10 to 12 appetizer servings

Recipe Note

Chicken strips dipped in a mayonnaise/mustard mixture, then a sesame seed/cracker crumb mixture and baked. Served with a honey mayonnaise dipping sauce. These chicken strips are very tasty, especially when dipped in the sweet sauce. These go over well at summer get-togethers and make great finger foods.

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