Sesame Mango Smoothie recipe

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Ingredients

1 banana
1 cup frozen mango chunks
1 small cucumber, roughly chopped
2 cups fresh spinach
2 tablespoons cashew butter
1 teaspoon toasted sesame seeds
1 cup water

Nutrition Info

173.8 calories
carbohydrate: 22.2 g
cholesterol: : -
fat: 9.1 g
fiber: 3.1 g
protein: 5.1 g
saturatedFat: 1.8 g
servingSize: -
sodium: 127.8 mg
sugar: 9.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Layer banana, mango, cucumber, spinach, cashew butter, and sesame seeds in a blender, in the order mentioned, add water. Blend until smoothie is desired consistency, adding more water if desired.

Recipe Yield

2 smoothies

Recipe Note

Sesame seeds and cashew butter add a nice nutty flavor to this mango and spinach green smoothie that is a great on-the-go breakfast.

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