Simple Cauliflower Keto Casserole recipe
All Recipes Best Recipe Side Dish Casseroles CauliflowerIngredients
- ½ head cauliflower florets 1 cup shredded Cheddar cheese ½ cup heavy cream 1 pinch salt and freshly ground black pepper to taste
Nutrition Info
- 468.9 caloriescarbohydrate: 10 gcholesterol: 140.8 mgfat: 40.9 gfiber: 3.6 gprotein: 18.1 gsaturatedFat: 25.6 gservingSize: -sodium: 494.1 mgsugar: 3.8 gtransFat: : -unsaturatedFat: : -
Directions Simple Cauliflower Keto Casserole
Directions
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Preheat the oven to 400 degrees F (200 degrees C).
Bring a large pot of slightly salted water to a boil and cook cauliflower until tender but firm to the bite, about 10 minutes. Drain.
Combine Cheddar cheese, cream, salt, and pepper in a large bowl. Arrange cauliflower in a casserole dish and cover with cheese mixture.
Bake in the preheated oven until cheese is bubbly and golden brown, about 25 minutes.