Simple Sweet Potato Scramble recipe

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Ingredients

1 sweet potato, peeled and cubed
1 large egg

Nutrition Info

183.3 calories
carbohydrate: 26.5 g
cholesterol: 186 mg
fat: 5 g
fiber: 3.9 g
protein: 8.3 g
saturatedFat: 1.6 g
servingSize: -
sodium: 141.5 mg
sugar: 5.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Steam or boil sweet potato cubes until very tender. Drain if necessary and mash or puree until you have your desired consistency

  2. Whisk egg. Whisk in sweet potato puree until well combined. Heat a pan over medium heat. Add egg and sweet potato mixture and cook, stirring often, until cooked through and thickened.

  3. Remove from heat, let cool and serve baby!

Recipe Yield

1 1/2 cups

Recipe Note

Make a vitamin-rich and flavourful recipe to feed your baby who is just starting to eat solid foods: A simple sweet potato scramble.

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