Six Flavor Glaze recipe

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Ingredients

½ cup white sugar
¼ cup water
½ teaspoon coconut extract
½ teaspoon rum flavored extract
½ teaspoon butter flavored extract
½ teaspoon lemon extract
½ teaspoon vanilla extract
½ teaspoon almond extract

Nutrition Info

51.9 calories
carbohydrate: 12.6 g
cholesterol: : -
fat: : -
fiber: : -
protein: : -
saturatedFat: : -
servingSize: -
sodium: 0.1 mg
sugar: 12.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine sugar, water, extracts, and flavorings in a saucepan. Bring to a boil, stirring until sugar is dissolved. Spoon hot glaze over cake.

Recipe Yield

0.5 cup

Recipe Note

This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes.

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