Skinny White Chocolate Caramel Iced Coffee recipe
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- 2 cups cold coffee, divided 2 tablespoons sugar-free white chocolate syrup (such as Torani®) 2 tablespoons sugar-free caramel coffee creamer (such as International Delight®)
Nutrition Info
- 24.4 caloriescarbohydrate: 4.8 gcholesterol: : -fat: 0.3 gfiber: : -protein: 0.6 gsaturatedFat: 0.1 gservingSize: -sodium: 29.5 mgsugar: : -transFat: : -unsaturatedFat: : -
Directions Skinny White Chocolate Caramel Iced Coffee
Directions
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Pour 1 cup coffee into an ice tray. Freeze until solid, 3 to 4 hours.
Place 6 coffee ice cubes in a tall glass, add white chocolate syrup. Pour in cold coffee, add coffee creamer.