Slow Cooker Cranberry Chicken recipe

All Recipes Best Recipe Meat and Poultry Recipes Chicken Chicken Breast Recipes

Ingredients

4 skinless, boneless chicken breast halves
1 (16 ounce) bottle Catalina salad dressing
1 (14.5 ounce) can whole berry cranberry sauce
1 envelope onion soup mix

Nutrition Info

739.8 calories
carbohydrate: 70.5 g
cholesterol: 60.8 mg
fat: 41 g
fiber: 1.9 g
protein: 23.4 g
saturatedFat: 5.9 g
servingSize: -
sodium: 1810.3 mg
sugar: 49.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the chicken breasts in the bottom of a slow cooker. Pour the salad dressing, cranberry sauce, and onion soup mix over the chicken.

  2. Cook on Low 4 to 6 hours.

Recipe Yield

4 servings

Recipe Note

This is a delicious and easy way to prepare chicken breasts. I like to serve the cooked sauce over mashed potatoes or rice.

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