Slow Cooker Macaroni and Cheese recipe
All Recipes Best Recipe Trusted Brands: Recipes and Tips RED GOLD®, Inc.Ingredients
- 2 cups macaroni or pasta of choice, uncooked 3 tablespoons butter 8 ounces processed American cheese, cubed 8 ounces light cream cheese, cubed 1 teaspoon Dijon mustard 1 cup milk ½ cup whipping cream 1 (12 ounce) can evaporated milk 1 (10 ounce) can RED GOLD® Petite Diced Tomatoes & Green Chilies, drained
Nutrition Info
- 437.5 caloriescarbohydrate: 29.5 gcholesterol: 89.2 mgfat: 27.9 gfiber: 1.1 gprotein: 17.3 gsaturatedFat: 17.3 gservingSize: -sodium: 705.2 mgsugar: 6.6 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Macaroni and Cheese
Directions
-
Place the uncooked pasta in the bottom of a 3.5 quart slow cooker that has been sprayed with cooking spray. Add the remaining ingredients, except tomatoes, to the slow cooker and stir until well combined. Cook on LOW for 4 hours.
Just before serving add tomatoes, stir to combine.