Slow Cooker Smothered Pork Chops recipe
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1 pound boneless pork chops
1 (26.5 ounce) can cream of mushroom soup
1 cup diced onions
1 cup sliced fresh mushrooms
1 tablespoon garlic powder
Nutrition Info
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344.3 calories
carbohydrate: 18.7 g
cholesterol: 65.2 mg
fat: 16.7 g
fiber: 1.1 g
protein: 29.5 g
saturatedFat: 4.5 g
servingSize: -
sodium: 1255.1 mg
sugar: 5.3 g
transFat: : -
unsaturatedFat: : -
Directions Slow Cooker Smothered Pork Chops
Directions
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Pat pork chops dry and place into a slow cooker. Add mushroom soup, onions, sliced mushrooms, and garlic powder.
Cook on Low for 8 hours or High for 4 hours, until pork chops are cooked through. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).