Slow Cooker Thanksgiving Turkey recipe
All Recipes Best Recipe Meat and Poultry Recipes Turkey BreastsIngredients
- 5 slices bacon 1 (5 1/2 pound) bone-in turkey breast, skin removed ½ teaspoon garlic pepper 1 (10.5 ounce) can turkey gravy 2 tablespoons all-purpose flour 1 tablespoon Worcestershire sauce 1 teaspoon dried sage
Nutrition Info
- 381.9 caloriescarbohydrate: 2.6 gcholesterol: 138.8 mgfat: 15.6 gfiber: 0.2 gprotein: 54.2 gsaturatedFat: 4.5 gservingSize: -sodium: 379.1 mgsugar: 0.2 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Thanksgiving Turkey
Directions
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Place bacon in a skillet over medium-high heat, and cook until evenly brown. Drain and crumble.
Spray a slow cooker with cooking spray. Place turkey in the slow cooker. Season with garlic pepper. In a bowl, mix the bacon, gravy, flour, Worcestershire sauce, and sage. Pour over turkey in the slow cooker.
Cover slow cooker, and cook turkey 8 hours on Low.