Smoked Tuna Dip recipe
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- ¾ cup Italian-style salad dressing 1 cup sour cream ½ teaspoon seasoning salt 1 tablespoon minced onion 1 teaspoon liquid smoke flavoring 1 (5 ounce) can tuna, drained and flaked
Nutrition Info
- 49.9 caloriescarbohydrate: 1.2 gcholesterol: 5.8 mgfat: 4.3 gfiber: : -protein: 1.7 gsaturatedFat: 1.6 gservingSize: -sodium: 148.3 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Smoked Tuna Dip
Directions
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In a medium bowl, mix the Italian-style salad dressing, sour cream, seasoning salt, onion, liquid smoke and tuna. Chill in the refrigerator approximately 1 hour before serving.