Smoked Turkey Leg Salad recipe
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- 1 pound smoked turkey leg meat, cooked and chopped 1 apple, diced ⅔ cup dried cranberries 1 cup Greek yogurt ½ cup mayonnaise 1 tablespoon hot pepper sauce (such as Frank's RedHot®) 1 tablespoon olive oil 1 tablespoon seafood seasoning (such as Old Bay®) 1 tablespoon dried minced onion 2 teaspoons salt 2 teaspoons ground black pepper
Nutrition Info
- 381.7 caloriescarbohydrate: 17.4 gcholesterol: 72 mgfat: 24 gfiber: 1.7 gprotein: 24.6 gsaturatedFat: 5.4 gservingSize: -sodium: 1288.6 mgsugar: 12.9 gtransFat: : -unsaturatedFat: : -
Directions Smoked Turkey Leg Salad
Directions
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Mix turkey, apple, and cranberries together in a large bowl.
Combine yogurt, mayonnaise, hot pepper sauce, oil, seafood seasoning, dried minced onion, salt, and pepper in a bowl, stir until dressing is well combined.
Toss turkey mixture with dressing. Chill until serving.