Soft Pumpkin Cookies recipe
All Recipes Best Recipe Fruits and Vegetables Vegetables SquashIngredients
- 1 cup white sugar 1 tablespoon butter 1 egg, beaten 1 teaspoon vanilla extract 1 cup pumpkin puree ½ cup chopped walnuts 2 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt
Nutrition Info
- 192 caloriescarbohydrate: 34.4 gcholesterol: 18 mgfat: 4.8 gfiber: 1.1 gprotein: 3.6 gsaturatedFat: 1.1 gservingSize: -sodium: 150.9 mgsugar: 17.1 gtransFat: : -unsaturatedFat: : -
Directions Soft Pumpkin Cookies
Directions
-
Preheat oven to 375 degrees F (190 degrees C).
Cream together sugar and butter. Add egg, vanilla, pumpkin and walnuts.
Stir in flour, baking powder and salt, mix well.
Drop by the tablespoon on cookie sheet and bake for 15 minutes.