Sour Cream Frosting recipe

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Ingredients

4 tablespoons butter, softened
½ cup sour cream
½ teaspoon vanilla extract
½ teaspoon lemon juice
¼ teaspoon salt
2 ¾ cups confectioners' sugar

Nutrition Info

162 calories
carbohydrate: 27.8 g
cholesterol: 14.4 mg
fat: 5.9 g
fiber: : -
protein: 0.3 g
saturatedFat: 3.7 g
servingSize: -
sodium: 81.1 mg
sugar: 27 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix together the butter, sour cream, vanilla, lemon juice and salt. Stir in confectioners' sugar, and beat with an electric mixer until smooth.

Recipe Yield

2 cups

Recipe Note

Delicious and versatile sour cream frosting to go with all types of pound cake.

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