Southern Burgers recipe

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Ingredients

1 pound ground beef
1 slice bread, crumbled
1 egg
2 tablespoons prepared mustard
3 tablespoons Worcestershire sauce
garlic salt to taste
salt and pepper to taste

Nutrition Info

229.5 calories
carbohydrate: 3.5 g
cholesterol: 81.7 mg
fat: 18.2 g
fiber: 0.2 g
protein: 12.1 g
saturatedFat: 7.2 g
servingSize: -
sodium: 246.9 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, combine the beef, bread, egg, mustard and Worcestershire sauce and mix well. Form into 6 to 8 patties and season with garlic salt and salt and pepper to taste.

  2. In a large skillet over medium heat, saute the patties for 10 to 15 minutes, or until fully cooked to desired doneness.

Recipe Yield

6 to 8 servings

Recipe Note

This is a quick hamburger recipe that I threw together one night. Pretty good for a guy!

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