Southwest Chicken Salad Bento Box recipe
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- 2 cups shredded cooked chicken breast ½ cup black beans, rinsed and drained ½ cup corn ½ cup shredded Cheddar cheese ⅓ cup diced red onion ⅓ cup chopped red bell pepper 1 jalapeno pepper, seeded and diced 1 cup ranch dressing 1 chipotle chile pepper in adobo sauce, sauce reserved 3 mini sweet peppers ½ (8 ounce) package tortilla chips ¼ cup mixed berries
Nutrition Info
- 946.7 caloriescarbohydrate: 46 gcholesterol: 114.2 mgfat: 69 gfiber: 7.2 gprotein: 35.8 gsaturatedFat: 14.7 gservingSize: -sodium: 1284.6 mgsugar: 6.6 gtransFat: : -unsaturatedFat: : -
Directions Southwest Chicken Salad Bento Box
Directions
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Place chicken, black beans, corn, Cheddar cheese, red onion, red bell pepper, and jalapeno in a large bowl, toss well. Add ranch dressing, chipotle pepper, and 2 tablespoons reserved adobo sauce. Refrigerate salad until ready to serve.
Serve chicken salad in a bento box, using a silicone muffin cup. Fill other compartments with sweet peppers, tortilla chips, and mixed berries.