Name: Spiced Grapes recipe
Ingredients: ½ cup white sugar;½ cup water;½ teaspoon Chinese five-spice powder;1 pound seedless grapes

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Ingredients

½ cup white sugar ½ cup water ½ teaspoon Chinese five-spice powder 1 pound seedless grapes

Nutrition Info

59.5 calories carbohydrate: 15.1 g cholesterol: : - fat: 0.2 g fiber: 0.4 g protein: 0.3 g saturatedFat: 0.1 g servingSize: - sodium: 1.1 mg sugar: 14.7 g transFat: : - unsaturatedFat: : -

Combine sugar and water in a saucepan, simmer over medium heat until sugar is dissolved, about 2 minutes. Remove saucepan from heat and stir Chinese five-spice powder into sugar mixture.
Pierce each grape all the way through using a fork. Add grapes and sugar mixture to a resealable bag, refrigerate, turning every few hours, until grapes are marinated, about 24 hours.

12 servings

This is a nice accompaniment to cheese and crackers. Serve with toothpicks.