Spiced Ham Loaf recipe

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Ingredients

1 pound ground ham
1 ½ pounds lean ground beef
1 egg
1 cup milk
1 cup bread crumbs
½ teaspoon salt
ground black pepper to taste
½ cup packed brown sugar
½ cup water
1 teaspoon ground mustard
¼ cup distilled white vinegar

Nutrition Info

341.1 calories
carbohydrate: 16.5 g
cholesterol: 95.3 mg
fat: 19.8 g
fiber: 0.4 g
protein: 22.7 g
saturatedFat: 7.7 g
servingSize: -
sodium: 241.4 mg
sugar: 10.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine ham, beef, egg, milk, bread crumbs, salt, and pepper. Form into loaf. Place in a casserole dish.

  2. Combine brown sugar, water, mustard, and vinegar in a small saucepan over medium high heat. Bring to boil, and boil for 10 minutes. Pour over loaf.

  3. Bake at 350 degrees F (175 degrees C) until done, about 1 hour, basting occasionally.

Recipe Yield

12 servings

Recipe Note

This was my grandfather's contribution to the Christmas table. A nice twist on the meatloaf recipe.

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