Spiced Peanut Butter Apples recipe

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Ingredients

4 Granny Smith apples
½ teaspoon vanilla extract
6 tablespoons peanut butter
⅛ teaspoon ground cardamom
⅛ teaspoon ground cloves

Nutrition Info

206.1 calories
carbohydrate: 22 g
cholesterol: : -
fat: 12.3 g
fiber: 4.1 g
protein: 6.5 g
saturatedFat: 2.6 g
servingSize: -
sodium: 113.6 mg
sugar: 16.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Slice tops off apples with a sharp knife. Core apples with an apple corer, leaving the bottoms intact.

  3. Splash vanilla extract into the cored apples, spoon 1 1/2 tablespoons of peanut butter into each one. Place apples in a baking pan, sprinkle with cardamom and cloves.

  4. Bake in the preheated oven until apples are softened and fragrant, about 30 minutes.

Recipe Yield

4 apples

Recipe Note

A simple healthy snack to keep you warm on a cold winter night.

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