Spicy Chicken-n-Cheese Balls recipe
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- 1 tablespoon vegetable oil 1 small onion, chopped 1 pound ground chicken 3 cups biscuit baking mix 12 ounces shredded Colby-Monterey Jack cheese 1 teaspoon minced garlic ½ teaspoon crushed red pepper flakes
Nutrition Info
- 772.1 caloriescarbohydrate: 103.3 gcholesterol: 54.2 mgfat: 31.9 gfiber: 7.6 gprotein: 25 gsaturatedFat: 15.4 gservingSize: -sodium: 1536.6 mgsugar: 20.6 gtransFat: : -unsaturatedFat: : -
Directions Spicy Chicken-n-Cheese Balls
Directions
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Preheat oven to 350 degrees F (175 degrees C).
Heat oil in a skillet over medium heat. Saute onions until soft and translucent, transfer to a large bowl. Add ground chicken, baking mix, shredded cheese, garlic and red pepper flakes. Mix well, and form into 1 inch balls. Place on a non-stick baking pan.
Bake in preheated oven for 15 to 20 minutes, or until browned.