Spicy Mexican Tuna Salad recipe
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- 1 (5 ounce) can tuna, drained 1 cup frozen peas, thawed and drained 2 chipotle peppers in adobo sauce, or more to taste - chopped 1 tablespoon mayonnaise, or to taste ¼ teaspoon dried minced onion, or to taste 1 pinch garlic salt, or to taste 1 pinch ground black pepper, or to taste
Nutrition Info
- 47.4 caloriescarbohydrate: 3 gcholesterol: 5.4 mgfat: 1.6 gfiber: 0.9 gprotein: 5 gsaturatedFat: 0.3 gservingSize: -sodium: 95.9 mgsugar: 1 gtransFat: : -unsaturatedFat: : -
Directions Spicy Mexican Tuna Salad
Directions
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Mix tuna, peas, chipotle peppers, mayonnaise, dried minced onion, garlic salt, and black pepper in a bowl until thoroughly combined.