Spicy Soup recipe
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- 1 teaspoon unsalted butter ¼ cup chopped celery 2 cloves garlic, chopped 1 tablespoon all-purpose flour 3 ½ cups chicken broth 1 ½ cups chopped broccoli 1 ½ cups cauliflower, chopped 2 tablespoons peanut butter ¼ teaspoon salt ¼ teaspoon crushed red pepper flakes 2 green onions, chopped ¼ cup heavy cream
Nutrition Info
- 141.7 caloriescarbohydrate: 9.1 gcholesterol: 22.9 mgfat: 10.8 gfiber: 2.7 gprotein: 4.5 gsaturatedFat: 4.9 gservingSize: -sodium: 218.1 mgsugar: 2.6 gtransFat: : -unsaturatedFat: : -
Directions Spicy Soup
Directions
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Melt butter in a saucepan over medium heat, cook and stir celery and garlic until garlic is fragrant, about 5 minutes.
Stir in flour to make a roux, cook for 1 minute.
Stir in chicken broth, broccoli, cauliflower, peanut butter, salt, and red pepper flakes. Simmer for 15-20 minutes.
Mix in green onions and heavy cream just before serving.