Spicy Watercress Salad recipe

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Ingredients

1 cucumber, chopped
1 red bell pepper, cut into thin strips
½ red onion, roughly chopped
¼ cup rice vinegar
1 tablespoon sesame oil
1 tablespoon white sugar
1 tablespoon soy sauce
1 teaspoon red pepper flakes
1 dash hot pepper sauce
2 bunches watercress, stems removed

Nutrition Info

82.7 calories
carbohydrate: 10.4 g
cholesterol: : -
fat: 3.8 g
fiber: 1.9 g
protein: 4 g
saturatedFat: 0.6 g
servingSize: -
sodium: 286.3 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine cucumber, red bell pepper, red onion, rice vinegar, sesame oil, sugar, soy sauce, red pepper flakes, and hot pepper sauce in a bowl.

  2. Place watercress on a serving platter or bowl. Pour cucumber mixture over watercress.

Recipe Yield

4 servings

Recipe Note

Spicy watercress salad.

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