Spinach Alfredo Sauce (Better than Olive Garden®) recipe
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- ½ cup butter ¾ cup thawed frozen chopped spinach 1 pint heavy whipping cream 3 tablespoons cream cheese 1 cup grated Parmesan cheese 1 teaspoon garlic powder 1 pinch salt and ground black pepper to taste
Nutrition Info
- 599.2 caloriescarbohydrate: 4.9 gcholesterol: 202.9 mgfat: 61.4 gfiber: 0.7 gprotein: 9.9 gsaturatedFat: 38.3 gservingSize: -sodium: 454.8 mgsugar: 0.6 gtransFat: : -unsaturatedFat: : -
Directions Spinach Alfredo Sauce (Better than Olive Garden®)
Directions
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Heat butter in a saucepan over low heat, cook spinach in the melted butter until warmed, about 1 minute. Add cream and cream cheese to spinach mixture, cook and stir until cream cheese is melted, about 5 minutes.
Fold Parmesan cheese and garlic powder into spinach mixture, season with salt and pepper. Simmer until sauce is thickened and smooth, about 10 more minutes.