Spinach Salad Dressing recipe

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Ingredients

½ cup olive oil
½ cup white sugar
¼ cup ketchup
¼ cup red wine vinegar
2 tablespoons Worcestershire sauce

Nutrition Info

180.4 calories
carbohydrate: 15.7 g
cholesterol: : -
fat: 13.5 g
fiber: : -
protein: 0.1 g
saturatedFat: 1.9 g
servingSize: -
sodium: 125.5 mg
sugar: 14.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk olive oil, sugar, ketchup, red wine vinegar, and Worcestershire sauce together in a saucepan over medium heat until sugar melts and dressing is creamy, 3 to 5 minutes.

Recipe Yield

8 servings

Recipe Note

This is a quick and easy dressing that goes well with any salad! Serve warm over salad. This dressing keeps very nicely in a covered container in the refrigerator.

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