Spiral Zucchini Salad recipe

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Ingredients

1 zucchini, cut into spirals using a spiral slicer
1 large carrot, cut into spirals using a spiral slicer
1 cup miniature cherry tomatoes (such as Katinka cherry or red currant tomatoes)
2 tablespoons finely chopped fresh chives
1 tablespoon balsamic vinegar, or more to taste
1 tablespoon finely grated Parmesan cheese, or more to taste

Nutrition Info

31.3 calories
carbohydrate: 5.8 g
cholesterol: 1.1 mg
fat: 0.6 g
fiber: 1.5 g
protein: 1.6 g
saturatedFat: 0.3 g
servingSize: -
sodium: 40.8 mg
sugar: 2.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Toss zucchini, carrot, chives and tomatoes in a bowl, drizzle salad with balsamic vinegar. Sprinkle salad with Parmesan cheese.

Recipe Yield

4 servings

Recipe Note

A fresh-from-your-garden salad.

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