Spooky Halloween Eyes recipe

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Ingredients

12 hard-boiled eggs, peeled and halved
¼ cup mayonnaise, or as needed
1 teaspoon red food coloring, or as needed
1 teaspoon blue food coloring, or as needed
1 teaspoon black food coloring, or as needed

Nutrition Info

55.2 calories
carbohydrate: 0.4 g
cholesterol: 106.9 mg
fat: 4.5 g
fiber: : -
protein: 3.2 g
saturatedFat: 1.1 g
servingSize: -
sodium: 44 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place each egg, cut-side down, into a muffin cup paper liner.

  2. Spoon mayonnaise into a plastic resealable bag, snip 1 of the bottom corners of the bag. Pipe mayonnaise through the opening around the base of each egg half.

  3. Portion red food coloring into a small bowl, blue food coloring into a second small bowl, and black food coloring into a third small bowl. Dip a clean and sterile small-tip paintbrush into the red food coloring and paint small lines onto each egg to represent 'veins', making sure to get a little of the red food coloring into the mayonnaise.

  4. Rinse brush and make a blue circle on the top middle of each egg to represent the 'iris'. Rinse brush and paint a black ring around the iris and put a dot of black in the middle of the iris for the 'pupil'.

Recipe Yield

2 dozen 'eyes'

Recipe Note

These festive hardboiled eggs are fun and easy to make. Sure to be a hit at any Halloween party.

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