Steak and Ale Type Bread recipe

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Ingredients

1 cup water
¼ cup molasses
1 tablespoon butter, softened
2 cups bread flour
1 ¼ cups rye flour
2 tablespoons unsweetened cocoa powder
2 teaspoons salt
2 ½ teaspoons active dry yeast

Nutrition Info

57.5 calories
carbohydrate: 11.6 g
cholesterol: 2 mg
fat: 1 g
fiber: 1.6 g
protein: 1.1 g
saturatedFat: 0.6 g
servingSize: -
sodium: 318.2 mg
sugar: 3.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle, press Start.

Recipe Yield

1 - 1 1/2 pound loaf

Recipe Note

A hearty brown bread that's great with soups and stews.

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