Stir Fried Asparagus recipe

All Recipes Best Recipe Side Dish Vegetables Asparagus

Ingredients

1 tablespoon butter
¼ sweet onion, chopped
1 pound fresh asparagus, trimmed
1 teaspoon chopped roasted garlic
2 teaspoons teriyaki sauce

Nutrition Info

54.4 calories
carbohydrate: 5.5 g
cholesterol: 7.6 mg
fat: 3.1 g
fiber: 2.2 g
protein: 2.8 g
saturatedFat: 1.9 g
servingSize: -
sodium: 382 mg
sugar: 2.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt butter in a large skillet over medium heat. Saute onions until tender. Stir in asparagus and garlic, saute for 3 to 5 minutes, or until slightly cooked and heated through.

  2. Drizzle with teriyaki sauce and serve immediately.

Recipe Yield

4 servings

Recipe Note

Super easy recipe for delectable fresh asparagus that is crunchy and very tasty. Everyone loves it! Do not overcook! Asparagus should be crunchy.

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