Strawberries and Cream recipe

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Ingredients

1 quart fresh strawberries, hulled and chopped
2 cups sour cream
1 cup white sugar

Nutrition Info

244.4 calories
carbohydrate: 33.3 g
cholesterol: 25.3 mg
fat: 12.3 g
fiber: 1.5 g
protein: 2.3 g
saturatedFat: 7.5 g
servingSize: -
sodium: 31.2 mg
sugar: 28.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the strawberries and sugar in a bowl, mash until the strawberries are completely crushed and the sugar is incorporated. Add the sour cream to the strawberries and stir until the mixture is pink in color. Serve immediately.

Recipe Yield

8 servings

Recipe Note

This is the best-tasting strawberries and cream I have ever ate!!!

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