Strawberry Delight Dessert Pie recipe
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- 1 ½ cups graham cracker crumbs ¼ cup white sugar ⅓ cup butter, melted 1 (8 ounce) package cream cheese ¼ cup white sugar 2 tablespoons milk 3 ½ cups frozen whipped topping, thawed 2 pints fresh strawberries, sliced 2 (3.4 ounce) packages instant vanilla pudding mix 3 ½ cups milk
Nutrition Info
- 370.8 caloriescarbohydrate: 44.7 gcholesterol: 40 mgfat: 19.9 gfiber: 1.5 gprotein: 5.3 gsaturatedFat: 13.2 gservingSize: -sodium: 420 mgsugar: 34.9 gtransFat: : -unsaturatedFat: : -
Directions Strawberry Delight Dessert Pie
Directions
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In a medium bowl, mix graham cracker crumbs, 1/4 cup sugar and melted butter until well blended. Press mixture into the bottom of a 9x13 inch pan. Chill in freezer while you make the filling.
In a large bowl, beat the cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth. Fold in 1/2 of the whipped topping.. Spread filling over crust. Place the strawberries in an even layer over filling. Prepare instant pudding as directed on package, but using only 3 1/2 cups milk. Spread prepared pudding over strawberries. Chill 4 hours or overnight.
Before serving, spread remaining whipped topping over pudding.