Strawberry Upside Down Cake recipe
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- 1 (18.25 ounce) package white cake mix 1 (6 ounce) package orange flavored Jell-O® mix 2 (10 ounce) packages frozen strawberries, thawed 1 (10.5 ounce) package miniature marshmallows
Nutrition Info
- 177.8 caloriescarbohydrate: 38.7 gcholesterol: : -fat: 2.4 gfiber: 0.7 gprotein: 1.9 gsaturatedFat: 0.4 gservingSize: -sodium: 177.3 mgsugar: 30.4 gtransFat: : -unsaturatedFat: : -
Directions Strawberry Upside Down Cake
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. Put a single layer of miniature marshmallows on the bottom of the pan.
Prepare cake mix according to package instructions. Pour batter over marshmallows in pan.
Mix gelatin powder and strawberries in a medium bowl. Pour over cake batter in the pan.
Bake according to package instructions.