Stuffy recipe

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Ingredients

¼ cup mayonnaise, or to taste
4 hoagie rolls, split lengthwise
1 cup leftover roast turkey meat, shredded
1 cup prepared stuffing
½ cup leftover turkey gravy
½ cup cranberry sauce

Nutrition Info

536.4 calories
carbohydrate: 64.2 g
cholesterol: 31.8 mg
fat: 22 g
fiber: 3.8 g
protein: 19 g
saturatedFat: 4 g
servingSize: -
sodium: 953.2 mg
sugar: 17.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Spread mayonnaise on each half of the split hoagie rolls. Layer 1/4 cup turkey, 1/4 cup stuffing, 2 tablespoons gravy, and 2 tablespoons cranberry sauce on each of the four hoagie halves. Top each sandwich with the remaining 4 pieces of bread. Wrap each sandwich in aluminum foil and place in the oven for 15 minutes or until the sandwiches are heated through.

Recipe Yield

4 sandwiches

Recipe Note

Ooooooh, is this a tasty way to use-up some of the leftover turkey and dressing.

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