Sue's Hot Fudge Sauce recipe

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Ingredients

1 cup butter
⅓ cup unsweetened cocoa powder
3 cups white sugar
1 (12 fluid ounce) can evaporated milk
1 teaspoon vanilla extract

Nutrition Info

283.4 calories
carbohydrate: 40.9 g
cholesterol: 37.4 mg
fat: 13.5 g
fiber: 0.6 g
protein: 2.1 g
saturatedFat: 8.5 g
servingSize: -
sodium: 107.2 mg
sugar: 39.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes. Remove from heat, stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.

Recipe Yield

1 quart

Recipe Note

Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store-bought!

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