Super Duper Italian Nachos recipe
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- 1 (10 ounce) bag bag tortilla chips 1 pound shredded Monterey Jack cheese ¾ cup Alfredo Sauce 1 small red onion, diced ⅓ cup sun-dried tomatoes, chopped ⅓ cup chopped pepperoncini ¼ cup pitted Kalamata olives, chopped
Nutrition Info
- 951.8 caloriescarbohydrate: 55.1 gcholesterol: 119.8 mgfat: 66.9 gfiber: 4.8 gprotein: 36.7 gsaturatedFat: 29.2 gservingSize: -sodium: 1983.6 mgsugar: 5.2 gtransFat: : -unsaturatedFat: : -
Directions Super Duper Italian Nachos
Directions
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Arrange the tortilla chips on a large, microwave-safe platter. Scatter the cheese over the chips, drizzle with alfredo sauce.
Heat in microwave until the cheese has melted, 2 to 3 minutes.
Top nachos with onion, tomato, pepperoncini, and olives to serve.