Supreme Strawberry Topping recipe
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- 1 pint fresh strawberries ⅓ cup white sugar 1 teaspoon vanilla
Nutrition Info
- 96.2 caloriescarbohydrate: 23.7 gcholesterol: : -fat: 0.3 gfiber: 1.8 gprotein: 0.6 gsaturatedFat: : -servingSize: -sodium: 1 mgsugar: 21.2 gtransFat: : -unsaturatedFat: : -
Directions Supreme Strawberry Topping
Directions
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Wash strawberries and remove stems, cut large berries in half or roughly chop them.
Combine strawberries, sugar, and vanilla in a saucepan. Cook over medium-high heat, stirring occasionally. The mixture will sizzle for a while, but then juice will begin to form. Continue stirring, mash a few strawberries with a wooden spoon or heat-proof spatula to help produce the syrup. Cook until sauce thickens, about 15 minutes.
Remove from heat. In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Store in refrigerator.